Breads

New York Rye

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Flavorful, dense, heavy rye bread great for sandwiches or toast, sold sliced by the pound. It can also be ordered in 1 and 2 pound long or round loaves. Great for party dips!

Sour Rye

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Very delicious with a stronger rye flavor and a slight tang. Always available Friday, Saturday and Sunday but can be special ordered for any day of the week.

Swirl Rye

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A great combination of new york rye and pumpernickel breads. Sold sliced by the pound or can be ordered by the loaf.

Rye

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A nice, light rye with caraway seeds or seedless.

Alligator Bread

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An old fashioned bread topped with our special rice flour topping–slightly sweet & crunchy.

Mother’s Bread

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Old fashioned round loaf dusted with flour topping just like Grandma used to make.

Pumpernickel Bread

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A dense hearty dark bread sold sliced by the pound. You may also special order your bread in long or round loaves. Order a 2 pound round pumpernickel for your party dip!

Homestyle White Bread

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Grandma’s old fashioned favorite. Great for that perfect sandwich or toast.

French Bread

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Plain or seeded. Great for garlic toast.

Vienna (Italian bread)

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Available plain or with sesame seeds. Great with soups or chili.

Hard Rolls

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Available plain, sesame, poppy, alligator & kimmelweck. Party size hard rolls (approx 3″ diameter) are available on special order only.

Alligator Rolls

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Our homemade rolls topped with a special rice flour topping and baked to perfection with crunch and touch.

Dinner Rolls

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A fresh egg dough twisted in a knot shape available in an assortment of plain sesame seed, and poppy seed. These can also be special ordered plain if preferred. A perfect accompaniment to a delicious dinner.

Butterflake Rolls

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Flaky dough generously layered with real butter, baked in a cupcake liner. Especially tasty when served warm! Available at holidays or special order anytime.